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Friday Supper Club at The Cannery Cafe ($)

  • The Cannery Cafe 22380 Foothill Blvd Hayward, CA 94541 (map)

Executive Chef Jeff Rosen creates a special supper for your dining pleasure. $30 in advance, $30 at the door.

August's three course dinner includes:

  • Chef's choice snack
  • Capay Farms baby beet salad with baked hazelnut crusted goat cheese, arugula, French radish and roasted apricot and chive vinaigrette
  • Applewood smoked Mary's 1/2 chicken with lemon, rosemary and garlic, corn spoon pudding and blue lake beans almondine
  • Raspberry cupcakes with vanilla bean and cocoa nib frosting

Dinner includes lemonade, ice tea and coffe. Wine and bear available at special prices.

Tickets available at

Later Event: August 29
Genealogy Workshop ($)